Reserve a table
RU
EN
UA
Reserve a table
Reserve a table
en

24/02/19 Workshop by Ruben Trincado from Whisky Corner at GastroHub

24/02/19 Workshop by Ruben Trincado from Whisky Corner at GastroHub

We share moments and genuine emotions from the master class of our guest from Spain Ruben Trincado “On mushrooms and truffles using Spanish molecular textures”. The Basque chef revealed to the workshop participants his exclusive culinary techniques and demonstrated the process of preparing his signature dishes. At the end of the event, all participants received personal certificates.

24, February 2019, Sunday

RESERVE A TABLE